In terms of drafting, because—like so many writers—I hate Word with a quiet fury, I usually do my early drafts in Pages, which is a much cleaner program. I do all my editing in hard copy, printing double-spaced and marking up in pencil. I rely a lot on doing structural edits on paper too, and I think almost every chapter of the book was made by printing out the vignettes and sections I’d written, cutting them out, moving their order around on my bed, stapling things together, scribbling all over them, and then bringing those back to my desk. Once I’m ready to send work to an editor—whether it’s a feature, review or for the book—that’s when I’ll export it to Word and then succumb to Microsoft’s busyness.
Describe your writing practice?
My writing days are very routine by necessity, punctuated by cups of tea, Pomodoro alarms and my pelvis. I’m usually at my desk around 9:15–9:30 having had breakfast and my first cup of tea. The second cup is the most crucial of the day and I do not pretend to be able to do any writing until that has been consumed. I can’t drink coffee anymore and need to be conscious of my caffeine intake as a trigger for my hypomania and anxiety, so I cherish every single cup of earl grey as a precious gift that fuels my days. I drink that second cup while I clear my emails and do small admin tasks. People With Disabilities Australia sends out a daily newsletter and I’ve been reading that quite closely recently as it’s helping to inform my second book, which I’m currently in the research and development phase of.
I think almost every chapter was made by printing out the vignettes and sections I’d written, cutting them out, moving their order around on my bed and scribbling all over them.
By 10am I’ve made the third cup of tea and I’m ready to start 3-4 hours of Pomodoro timers (a system where you work for 25 minutes uninterrupted, then break for 5 minutes). I use those breaks to stretch, warm my heatpack, quickly check my phone or just stand by the balcony door and dead-eye stare out at the world. By 1 or 2pm I’m usually in a good place to be able to stop for lunch, where I’ll watch a few innings of baseball, a quarter of basketball or something on YouTube to relax my brain. I rarely write again in the afternoons. Sometimes I’ll edit—especially if I’ve written a feature in the morning—and sometimes I’ll do some low-energy tasks.


